Following the registration of ‘Halloumi/‘Hellim’ as Protected Designation of Origin in 2021, producers from both Cypriot communities are now certified to benefit from this EU quality scheme.

The call for applications for the 2nd edition of the EU Organic Awards is now open. The ceremony will be held on 25 September 2023.

The Commission presented to Member States a draft measure of financial aid to support Bulgarian, Polish and Romanian farmers facing market imbalances.

The Commission presented its response to the European Pigmeat Reflection Group’s recommendations to EU agriculture ministers.

The call for applications to join the EU Fertilisers Market Observatory is open until 4 April. The group will be formally launched before summer 2023.

The modernised EU-Chile agreements on wines and spirits entered into force today, enhancing trade of these products between two of the world’s leading wine-making regions.

The latest monthly agri-food trade report shows imports and exports of EU agri-food products in November 2022, with a special focus on poultry and beef in the world.

The Commission published today a database and study with thousands of best practices and techniques of integrated pest management to reduce the use of chemical pesticides.

3 500 names are now registered as geographical indications. Quality schemes protect the culinary heritage of Europe and add value to local food and drink products.