The Commission will provide €27,2 million from the agricultural reserve to Italy to help compensate farmers in areas affected by outbreaks of avian flu.

The spring 2023 edition of the short-term outlook report presents the latest trends and prospects for different EU agri-food sectors.

Following the registration of ‘Halloumi/‘Hellim’ as Protected Designation of Origin in 2021, producers from both Cypriot communities are now certified to benefit from this EU quality scheme.

The call for applications for the 2nd edition of the EU Organic Awards is now open. The ceremony will be held on 25 September 2023.

The Commission presented to Member States a draft measure of financial aid to support Bulgarian, Polish and Romanian farmers facing market imbalances.

The Commission presented its response to the European Pigmeat Reflection Group’s recommendations to EU agriculture ministers.

The call for applications to join the EU Fertilisers Market Observatory is open until 4 April. The group will be formally launched before summer 2023.

The modernised EU-Chile agreements on wines and spirits entered into force today, enhancing trade of these products between two of the world’s leading wine-making regions.

The latest monthly agri-food trade report shows imports and exports of EU agri-food products in November 2022, with a special focus on poultry and beef in the world.