News

The EU organic awards are an opportunity to recognise the work of various actors along the organic value chain that has developed an excellent, innovative, sustainable, and inspiring project producing real added value for organic production and consumption.

The EU and India concluded negotiations today for a historic, ambitious and commercially significant free trade agreement (FTA), the largest such deal ever concluded by either side.

The EU is promoting smoother farm succession through clearer transfer pathways, early retirement options and advisory support, helping ensure fair and timely transitions between generations in agriculture.

The Commission adopted nine CAP acts cutting red tape, easing burdens and saving farmers time and up to €215 million annually.

The EU is improving access to services and modern rural infrastructure to support young farmers, strengthen rural communities, and make farming a viable and attractive choice for future generations.

The Commission and the Cypriot Presidency convened agriculture ministers to address farmers’ challenges and future competitiveness.

The EU agri-food trade surplus increased sharply in October 2025, reaching EUR 6.4 billion. This represents an 18% increase compared to September and represents the highest monthly surplus in more than a year. The surplus was 19% higher than in October of last year.

The Commission proposed targeted updates to organic rules to prevent trade disruption, boost competitiveness, and strengthen the sector.

Record 2026 EU funding boosts agri-food promotion as Commission launches new food campaign