The Conference on the Vision for Agriculture and Food will be taking place on 8 May 2025 at The Square in Brussels. It will be centered around the theme of “Shaping the future of farming and the agri-food sector".
This event aims to bring together key stakeholders – including European agri-food sectors, civil society, rural communities, consumers, think-tanks, academia, Member States and MEPs – to contribute to the debate to shape an attractive farming and agri-food sector for future generations.
The conference aims to:
- continue to build consensus around the Vision and its roadmap
- discuss and gather feedback on the way forward, focusing on key initiatives outlined in the Vision
- engage with stakeholders on the future direction for the CAP post 2027
The plenary sessions will be streamed online. No registration is required to following the event via web streaming.
- rural development | rural region | common agricultural policy
- Thursday 8 May 2025, 09:30 - 17:30 (CEST)
- Brussels, Belgium
Practical information
- When
- Thursday 8 May 2025, 09:30 - 17:30 (CEST)
- Where
- The SquareMont des Arts, 1000 Brussels, Belgium
- Languages
- English
- Social media links
Description
Background information about the Vision for Agriculture and Food
Recognising the essential role of farmers in our lives, the Vision seeks to boost the agri-food sector’s competitiveness and attractiveness. It outlines the enabling conditions to ensure the sector thrives, innovates, and continues benefiting society today, tomorrow and in 2040. The Vision builds on the report of the Strategic Dialogue on the Future of EU Agriculture.
The Vision for Agriculture and Food was proposed as a priority initiative for the first 100 days of this Commission's mandate. It devised in consultation with the European Board for Agriculture and Food and aims to secure the long-term competitiveness and sustainability of the EU's farming and food sector. Based on the latest Eurobarometer results, EU citizens overwhelmingly agree that securing a stable food supply in the EU at all times is essential.
The Vision emphasises close engagement with relevant institutions, farmers, food chain operators and civil society at local and regional levels, addressing their concerns and ideas.
