2024
2023
Evaluation support study of the EU school fruit, vegetables and milk scheme
2022
Study on low/no alcohol beverages
Evaluation support study of the EU school fruit, vegetables and milk scheme
2021
Study on EU agri-food exports via e-commerce to China
Study on the adaptation strategies of the sugar supply chain after the end of the sugar quotas
Study on agri-food imports and their role in the EU supply chains
Geographical indications and traditional specialities guaranteed protected in the EU
Mandatory indication of country of origin labelling for certain meats
Impact of the CAP measures on the general objective "viable food production"
2016-20
2020
Evaluation of the EU agricultural promotion policy – internal and third country markets
CAP measures applied to the wine sector
2019
Implementation of conformity checks in the olive oil sector throughout the EU
2018
Market developments and policy evaluation aspects of the plant protein sector in the EU
2017
Storage capacities and logistical infrastructure for EU agricultural commodities trade
2016
Impact of EU trade agreements on the EU agricultural sector
Distribution of the added value of the organic food chain
2011-15
2015
Competitiveness of European wines
2014
Modelling feed consumption in the European Union: update and improvement of the feed-model
Mandatory origin labelling for milk, milk used as an ingredient and unprocessed meats
CAP measures applied to the cotton sector (report available in French)
Market implications of veal and young cattle meat marketing standards
2013
Potential for marketing agricultural products of the ACP countries using geographical indications and origin branding (report available in French)
Assessing the added value of PDO/PGI products
Labelling of agricultural and food products of mountain farming
Analysis on future developments in the milk sector
Mandatory origin labelling for pig, poultry and sheep and goat meat
CAP measures applied to the apiculture sector
2012
Price transmission in the sugar sector
CAP measures applied to the dairy sector
CAP measures applied to the wine sector (report available in French)
CAP measures applied to the cereals sector
2011
CAP measures applied to the dairy sector
CAP measures applied to the sheep and goat sector (report available in French)
Promotion and information actions for agricultural products
CAP measures applied to the sugar sector
Exceptional market support measures in the poultry and egg sector
2006-10
2010
Marketing standards in the fruit and vegetable sector
Implications of asynchronous GMO approvals for EU imports of animal feed products
CAP measures applied to the hops sector
CAP measures applied to the durum wheat sector
Market effects of partial decoupling (report available in French)
CAP measures applied to the starch sector
2009
Modelling of feed consumption in the EU
CAP measures applied to the tobacco sector (report available in French)
CAP measures applied to the protein crop sector
CAP measures applied to the olive oil sector
CAP measures applied to the rice sector
2008
Development and marketing of non-market forest products and services
Functioning of land markets states under the influence of measures applied under the CAP
System of entry prices and export refunds in the fruit and vegetables sector
CAP measures applied to PDO and PGI
2007
Cotton sector in the european union
Effects of globalization on the economic viability of EU forestry
Economic analysis of the effects of the expiry of the EU milk quota system
Withdrawals and crisis management in fruit and vegetable sector
Common market measures for dried fodder (report available in French)
Market measures in the beef and veal sector (report available in French)
2006
Implementing the energy crops CAP measures and bio-energy market
Evaluation of measures regarding processed tomatoes(report available in French)
Measures regarding fresh and processed citrus fruits(report available in French)
Measures regarding fresh and processed peaches, nectarines and pears (report available in French)
Impact of export measures and food aid on food security (report available in French)
2001-05
2005
Common market organisation in the banana sector(report available in French)
Common market organisation for flax and hemp(report available in French)
Common market for pigmeat, poultrymeat and eggs
Common market organisation in the cereal sector
2004
Ex-post evaluation of the common market organisation for wine
2003
Common market organisation in the sector of raw tobacco(report available in French)
2002
Promotion policy for agricultural products (report available in French)
Impact of community measures concerning the set-aside (report available in French)
Community policy for starch and starch products
Evaluation of the common market organisation for milk and milk products and the regulation on milk quotas (report available in French)
Impact of the main market organisation measures in the olive oil sector (report available in French)
2001
Assessment of Community oilseed policy
1996-2000
2000
Common organisation of the markets in the sheep and goatmeat sector
Common organisation of the markets in the sugar sector
1999
Common organisation of the markets in the durum wheat sector(report available in French)
