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RSSAmbitious green farming requirements can lead to higher environmental benefits, study shows
A new behavioural study analyses how farmers react to voluntary and mandatory green practices.
Short-term outlook: positive projections confirmed for EU agriculture
The short-term outlook report for agricultural markets presents an overview of the latest trends and prospects for each agri-food sector.
Long-term vision for rural areas: Commission publishes public opinion survey on rural areas
Feeding into the Long-term vision for rural areas, EU citizens share their views on rural areas.
EU agri-food trade sharply increase in March 2021
After a slow start for agri-food trade in 2021, March has seen a sharp increase both in terms of exports and imports.
EU imported slightly fewer organic agri-food products in 2020
The Commission publishes an overview of EU imports of organic products as well as key developments compared to 2019.
Commission launches public consultation on review of the EU marketing standards for agricultural products
Following an evaluation, the Commission is now reviewing the EU marketing standards for agricultural products.
EU agri-food trade surplus continues to increase during January-February 2021
The first two months of 2021 saw an increase in the EU’s agri-food trade surplus, striking a positive note amidst a challenging trade environment.
Evaluation of CAP’s impact on climate change and greenhouse gas emissions
The CAP has helped to reduce GHG emissions. Still, better targeting of CAP support would increase efficiency.
CAP measures play an important role in supporting farm income
The Commission published an evaluation of the CAP’s impact on viable food production.
January 2021 sees decline in agri-food trade
Although COVID-19 and Brexit impacted both export and import values, January 2021 saw the EU record a slight increase in its agri-food trade surplus.