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Agriculture and rural development
Konferencie a samity

The 2019 EU Agricultural Outlook conference

The fifth EU Agricultural Outlook conference took place on 10 and 11 December 2019.

The EU Agricultural Outlook conference has now become the key annual gathering of European stakeholders willing to engage and discuss the future of agriculture in Europe and the challenges which lie ahead.

  • rural development | common agricultural policy | agricultural market
  • -
  • Brussels, Belgium
  • Dostupné živé vysielanie

Conference material

Photo gallery

Video presentation: Europe feeds your senses

Files

8 OKTÓBER 2019
Outlook conference agenda
English
(152.34 KB - PDF)
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13 DECEMBER 2019
2019 Outlook conference speakers biographies
English
(3.88 MB - PDF)
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11 DECEMBER 2019
Day 1 session 2: Science for sustainable production – Philippe Mauguin (INRA)
English
(1.09 MB - PDF)
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11 DECEMBER 2019
Day 1 session 2: Permaculture, an ecological intensification – Francesc Font Rovira (Can Font Organic)
English
(3.93 MB - PDF)
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11 DECEMBER 2019
Day 1 session 2: Improving animal health with genetic selection – Martin Buschsieweke (Semex)
English
(1.8 MB - PDF)
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11 DECEMBER 2019
Day 1 session 2: Low carbon farm, towards a certification – Philippe Chotteau (Idele)
English
(1.16 MB - PDF)
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11 DECEMBER 2019
Day 1 session 2: Low input farming, non-chemical weed control – Bo Melander (Aarhus University)
English
(647.24 KB - PDF)
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11 DECEMBER 2019
Day 1 session 2: Bio-control – Roma Gwynn (IBMA, EIP project Crop Health North)
English
(1.79 MB - PDF)
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11 DECEMBER 2019
Day 1 session 2: New plant breeding techniques for disease-resistant crops – René Smulders (Wageningen University and Research)
English
(1.71 MB - PDF)
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19 DECEMBER 2019
Day 1 session 3: Sustainable nutrition: is changing diet the solution? – Giovanni de Santi (JRC, European Commission)
English
(2.02 MB - PDF)
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11 DECEMBER 2019
Day 1 session 3: When retailers go local – Ondina Afonso (SONAE MC)
English
(3.34 MB - PDF)
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11 DECEMBER 2019
Day 1 session 3: When consumers set the price – Nicolas Chabanne (C’est qui le patron?)
English
(10.08 MB - PDF)
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11 DECEMBER 2019
Day 1 session 3: Reducing food waste – Balázs Cseh (Hungarian Food Bank Association)
English
(1010.01 KB - PDF)
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11 DECEMBER 2019
Day 1 session 4: Fairtrade International – Emilie Sarrazin (Member of Standards Committee)
English
(2.24 MB - PDF)
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11 DECEMBER 2019
Day 1 session 4: Ecological Organic African Initiative – David Amudavi (Biovision Africa Trust)
English
(1.98 MB - PDF)
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11 DECEMBER 2019
Day 1 session 4: The Round Table on Responsible Soy – Marina Born de Engels, President
English
(3.14 MB - PDF)
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11 DECEMBER 2019
Day 1 session 4: Towards sustainable global supply chains – Bart Vandewaetere (Nestlé)
English
(100.68 MB - PDF)
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11 DECEMBER 2019
Day 2 session 5: Societal demands and food prices – Alejandro Gil
English
(1.67 MB - PDF)
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11 DECEMBER 2019
Day 2 session 5: The impact of rising societal demand on food prices – Tassos Haniotis (DG Agriculture and Rural Development, European Commission)
English
(521.64 KB - PDF)
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19 DECEMBER 2019
Day 2 session 5: Food prices in volatile world markets – Maximo Torero Cullen (FAO)
English
(779.16 KB - PDF)
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11 DECEMBER 2019
Day 2 session 6: EU agricultural outlook for specialised crops – Marijke Van Schagen (DG Agriculture and Rural Development, European Commission)
English
(945.34 KB - PDF)
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11 DECEMBER 2019
Day 2 session 6: Main consumption trends – Felipe Medina (ASEDAS)
English
(1.43 MB - PDF)
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11 DECEMBER 2019
Day 2 session 7: EU agricultural outlook for arable crops – Barthélémy Lanos (DG Agriculture and Rural Development, European Commission)
English
(772.9 KB - PDF)
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11 DECEMBER 2019
Day 2 session 7: Bread and viennoiserie consumption trends – Hervé Bolze (Lesaffre)
English
(1.42 MB - PDF)
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11 DECEMBER 2019
Day 2 session 8: EU agricultural outlook for meat and dairy – Sophie Hélaine (DG Agriculture and Rural Development, European Commission)
English
(1.05 MB - PDF)
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11 DECEMBER 2019
Day 2 session 8: What if EU Consumers would change their diet towards more plant proteins? – Ignacio Pérez Domínguez (Joint Research Centre, European Commission)
English
(786.09 KB - PDF)
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11 DECEMBER 2019
Day 2 session 8: The impact of plant-based products on meat and dairy consumption in Europe – Trishna Shah (Euromonitor International Ltd)
English
(1.66 MB - PDF)
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Praktické informácie

Kedy
-
Kde
Charlemagne building – Gasperi
Rue de la Loi 170, 1000 Brussels, Belgium
Jazyky
English, French, Italian, German, Spanish
Social media links

Správa

EU agricultural outlook conference 2019 - sustainability from farm to fork
Sustainability from Farm to Fork

The fifth edition of the conference took place on 10-11 December 2019 and was opened by the Agriculture and Rural Development Commissioner, Janusz Wojciechowski.

Discussion on day one involved high level panellists and focused on sustainability from farm to fork. The second day started with a discussion on the impact of increasing societal demands on food prices. This was followed by a debate on the outlook for EU agricultural markets (crops, biofuels, specialised crops, meat and dairy).

Participants included EU institutions, governments and international organisations, those involved in the food supply chain, market experts, academics, think tanks and civil society.

We look forward to seeing you for the 2020 EU Agricultural Outlook conference.

13 DECEMBER 2019
2019 Outlook conference participants
English
(2.42 MB - PDF)
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Súvisiace odkazy

Strednodobý výhľad
The 2018 EU Agricultural Outlook conference