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Agriculture and rural development
Konferenzi u summits

The 2019 EU Agricultural Outlook conference

The fifth EU Agricultural Outlook conference took place on 10 and 11 December 2019.

The EU Agricultural Outlook conference has now become the key annual gathering of European stakeholders willing to engage and discuss the future of agriculture in Europe and the challenges which lie ahead.

  • rural development | common agricultural policy | agricultural market
  • -
  • Brussels, Belgium
  • Xandira diretta fuq l-internet disponibbli

Conference material

Photo gallery

Video presentation: Europe feeds your senses

Files

8 OTTUBRU 2019
Outlook conference agenda
English
(152.34 KB - PDF)
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13 DIĊEMBRU 2019
2019 Outlook conference speakers biographies
English
(3.88 MB - PDF)
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11 DIĊEMBRU 2019
Day 1 session 2: Science for sustainable production – Philippe Mauguin (INRA)
English
(1.09 MB - PDF)
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11 DIĊEMBRU 2019
Day 1 session 2: Permaculture, an ecological intensification – Francesc Font Rovira (Can Font Organic)
English
(3.93 MB - PDF)
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11 DIĊEMBRU 2019
Day 1 session 2: Improving animal health with genetic selection – Martin Buschsieweke (Semex)
English
(1.8 MB - PDF)
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11 DIĊEMBRU 2019
Day 1 session 2: Low carbon farm, towards a certification – Philippe Chotteau (Idele)
English
(1.16 MB - PDF)
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11 DIĊEMBRU 2019
Day 1 session 2: Low input farming, non-chemical weed control – Bo Melander (Aarhus University)
English
(647.24 KB - PDF)
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11 DIĊEMBRU 2019
Day 1 session 2: Bio-control – Roma Gwynn (IBMA, EIP project Crop Health North)
English
(1.79 MB - PDF)
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11 DIĊEMBRU 2019
Day 1 session 2: New plant breeding techniques for disease-resistant crops – René Smulders (Wageningen University and Research)
English
(1.71 MB - PDF)
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19 DIĊEMBRU 2019
Day 1 session 3: Sustainable nutrition: is changing diet the solution? – Giovanni de Santi (JRC, European Commission)
English
(2.02 MB - PDF)
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11 DIĊEMBRU 2019
Day 1 session 3: When retailers go local – Ondina Afonso (SONAE MC)
English
(3.34 MB - PDF)
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11 DIĊEMBRU 2019
Day 1 session 3: When consumers set the price – Nicolas Chabanne (C’est qui le patron?)
English
(10.08 MB - PDF)
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11 DIĊEMBRU 2019
Day 1 session 3: Reducing food waste – Balázs Cseh (Hungarian Food Bank Association)
English
(1010.01 KB - PDF)
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11 DIĊEMBRU 2019
Day 1 session 4: Fairtrade International – Emilie Sarrazin (Member of Standards Committee)
English
(2.24 MB - PDF)
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11 DIĊEMBRU 2019
Day 1 session 4: Ecological Organic African Initiative – David Amudavi (Biovision Africa Trust)
English
(1.98 MB - PDF)
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11 DIĊEMBRU 2019
Day 1 session 4: The Round Table on Responsible Soy – Marina Born de Engels, President
English
(3.14 MB - PDF)
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11 DIĊEMBRU 2019
Day 1 session 4: Towards sustainable global supply chains – Bart Vandewaetere (Nestlé)
English
(100.68 MB - PDF)
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11 DIĊEMBRU 2019
Day 2 session 5: Societal demands and food prices – Alejandro Gil
English
(1.67 MB - PDF)
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11 DIĊEMBRU 2019
Day 2 session 5: The impact of rising societal demand on food prices – Tassos Haniotis (DG Agriculture and Rural Development, European Commission)
English
(521.64 KB - PDF)
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19 DIĊEMBRU 2019
Day 2 session 5: Food prices in volatile world markets – Maximo Torero Cullen (FAO)
English
(779.16 KB - PDF)
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11 DIĊEMBRU 2019
Day 2 session 6: EU agricultural outlook for specialised crops – Marijke Van Schagen (DG Agriculture and Rural Development, European Commission)
English
(945.34 KB - PDF)
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11 DIĊEMBRU 2019
Day 2 session 6: Main consumption trends – Felipe Medina (ASEDAS)
English
(1.43 MB - PDF)
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11 DIĊEMBRU 2019
Day 2 session 7: EU agricultural outlook for arable crops – Barthélémy Lanos (DG Agriculture and Rural Development, European Commission)
English
(772.9 KB - PDF)
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11 DIĊEMBRU 2019
Day 2 session 7: Bread and viennoiserie consumption trends – Hervé Bolze (Lesaffre)
English
(1.42 MB - PDF)
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11 DIĊEMBRU 2019
Day 2 session 8: EU agricultural outlook for meat and dairy – Sophie Hélaine (DG Agriculture and Rural Development, European Commission)
English
(1.05 MB - PDF)
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11 DIĊEMBRU 2019
Day 2 session 8: What if EU Consumers would change their diet towards more plant proteins? – Ignacio Pérez Domínguez (Joint Research Centre, European Commission)
English
(786.09 KB - PDF)
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11 DIĊEMBRU 2019
Day 2 session 8: The impact of plant-based products on meat and dairy consumption in Europe – Trishna Shah (Euromonitor International Ltd)
English
(1.66 MB - PDF)
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Charlemagne building – Gasperi
Rue de la Loi 170, 1000 Brussels, Belgium
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